Da Hong Pao - Complex & Roasted Aroma，Lingering Sweet Aftertaste

Da Hong Pao: The Legendary "Big Red Robe" Oolong Tea

Experience the Emperor's Tea：
Steeped in legend, Da Hong Pao (Big Red Robe) is the most celebrated and sought-after rock oolong tea from the majestic Wuyi Mountains of China. Named after the tale of its healing leaves being cloaked in a royal red robe, this tea is a symbol of status, tradition, and unparalleled flavor.

A Symphony of Flavor, Forged in Stone：
Grown on unique mineral-rich cliffs, this tea captures the essence of its terroir—a prized characteristic known as Yan Yun (rock essence).
【The Aroma】: A captivating, complex bouquet of dark stone fruit, roasted nuts, and a subtle hint of orchids, with a warm, charcoal-fired depth from traditional baking.
【The Taste】: A robust and smooth liquor that delivers a distinctive mineral backbone, often compared to the taste of a mountain stream or wet stone—a signature of authentic Wuyi rock tea.
【The Finish】: The true magic lies in the finish. The initial roasted intensity gives way to a remarkably sweet, honey-like aftertaste that lingers delightfully long after each sip.

An Heirloom Treasure：
Produced in extremely limited quantities from the original mother bushes, our Da Hong Pao is a testament to artisanal craftsmanship. Each batch is carefully hand-processed and traditionally charcoal-roasted to develop its profound complexity and ensure perfect balance.

Tasting Notes: Mineral | Dark Chocolate | Roasted Orchid | Stone Fruit | Lingering Sweetness
Origin: Wuyi Mountain, Fujian, China
Type: Rock Oolong (Yan Cha)
Caffeine Level: Medium

Brewing Suggestion:
Use 3-5 grams of tea per 150ml with water at 95°C (203°F). For Gongfu style, infuse for 20-30 seconds, increasing with each subsequent steep. This tea gracefully unfolds over 6-8 infusions, revealing new layers of flavor each time.

Perfect For:
The connoisseur seeking a legendary tea experience, a luxurious gift, or a mindful moment of profound taste and history.

Own a piece of tea legend. Discover the majestic taste of Da Hong Pao.